Our Bakery's Story

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Discover the heart and soul behind Stone Hearth Bakery

In 2013, Ronald Balcazar opened Stone Hearth Bakery in Frederick, MD, fulfilling a dream to create authentic European-style baked goods. Using traditional artisan techniques, Ronald quickly established a reputation for quality and flavor in the community.
Our diverse clientele includes baker enthusiasts, families, and tourists who savor our freshly baked delights. Customers appreciate our commitment to quality, often returning to enjoy their favorite pastries and seasonal offerings.
Stone Hearth Bakery has received numerous accolades, including ‘Best Bakery in Frederick’ and recognition from local food festivals, highlighting our dedication to excellence in every baked good we offer.

The croissants are the best I've ever tasted! Every visit is a delightful experience.

Eva Franklin

Upcoming Events

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Baking Workshop

Join us for a fun and informative baking workshop where participants will learn to craft their own artisan breads with guidance from our expert bakers.
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Seasonal Tasting Event

Experience the flavors of the season at our exclusive tasting event featuring a selection of our newest baked goods, paired perfectly with local coffee and tea.

Book Your Table Today

Join us for a delightful experience filled with baked goodness and warm ambiance.
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